Desserts
GV=Gluten Free, V=Vegetarian, M=Mild
| Moe Joe's Flaming Banana | Sliced banana, pan sauteed in carmel and BACARDI 151 rum. Served over vanilla ice cream & set a flame on your table for you to roast skewered marshmallows over. | |
| Bread Pudding | A delicious baked dessert made from torn French bread & custard with raisins and chopped pecans. | |
| Bourbon Chocolate Cheesecake | Rich & creamy cheesecake with a New Orleans twist. Atop a chocolate ganache cookie crust. | |
| Flour-less Chocolate Cake | Decadent heart shaped, topped with sweet raspberry sauce. Gluten Free. | |
| Fresh Baked Beignets | Warm French-style prepared to order and dusted in powdered sugar, just like in New Orleans. Try an order with a cup of our Starbucks coffee. | |
| Sweet Potato Pecan Pie with Chantilly Cream | This fresh baked southern classic is topped with sweet Chantilly cream made from vanilla, brandy, and Grand Mariner | |
| King Cake | Delicious cinnamon style cake with cream cheese filling. Iced and sprinkled in traditional Mardi Gras colors. Intended to be shared, as one slice will have a baby trinket inside. |