Desserts

GV=Gluten Free, V=Vegetarian, M=Mild
Moe Joe's Flaming Banana Sliced banana, pan sauteed in carmel and BACARDI 151 rum. Served over vanilla ice cream & set a flame on your table for you to roast skewered marshmallows over.    
Bread Pudding A delicious baked dessert made from torn French bread & custard with raisins and chopped pecans.    
Bourbon Chocolate Cheesecake Rich & creamy cheesecake with a New Orleans twist. Atop a chocolate ganache cookie crust.    
Flour-less Chocolate Cake Decadent heart shaped, topped with sweet raspberry sauce. Gluten Free.    
Fresh Baked Beignets Warm French-style prepared to order and dusted in powdered sugar, just like in New Orleans. Try an order with a cup of our Starbucks coffee.    
Sweet Potato Pecan Pie with Chantilly Cream This fresh baked southern classic is topped with sweet Chantilly cream made from vanilla, brandy, and Grand Mariner    
King Cake Delicious cinnamon style cake with cream cheese filling. Iced and sprinkled in traditional Mardi Gras colors. Intended to be shared, as one slice will have a baby trinket inside.